India, known for its diverse and rich culinary heritage, is home to a plethora of restaurants offering various experiences. From roadside eateries to five-star luxury dining, the country has something for every palate. However, for those who seek the epitome of luxury, there are a select few restaurants that redefine what it means to dine in style. These establishments offer not only the finest food but also exceptional service, ambiance, and exclusivity.

Here are the five most expensive restaurants in India, where indulgence reaches new heights and dining becomes an unforgettable experience.

1. The Oberoi’s Zen – New Delhi

Overview:

Located within the luxurious Oberoi Hotel in New Delhi, Zen is a fine-dining restaurant that offers an exquisite experience. Specializing in contemporary Japanese cuisine, Zen uses the finest ingredients, often imported directly from Japan, to create a menu that is both innovative and authentic.

Why It’s Expensive:

• Exclusive Ingredients: The restaurant imports fresh ingredients directly from Japan, ensuring authentic flavours.

• Sushi and Sashimi Delights: The high-end sushi and sashimi served here are prepared by expert chefs, making every bite a true indulgence.

• Ambience: The minimalist and elegant decor of Zen provides a tranquil and sophisticated setting, perfect for those seeking privacy and a unique dining experience.

Average Cost per Meal: ₹5,000–₹10,000 per person.

2. Indian Accent – New Delhi

Overview:

Located in the iconic The Lodhi hotel in New Delhi, Indian Accent offers a fusion of traditional Indian flavours with contemporary techniques. The restaurant is led by renowned chef Manish Mehrotra, known for his innovative approach to Indian cuisine.

Why It’s Expensive:

• Creative Menu: With dishes like Gulab Jamun Chaat and Khichdi Risotto, Indian Accent takes Indian food to the next level with an experimental twist.

• Impeccable Service: The service here is top-notch, ensuring that every diner has an unforgettable experience.

• Luxury Ambience: With its elegant interior and serene atmosphere, Indian Accent makes every meal feel like an event.

Average Cost per Meal: ₹4,000 – ₹8,000 per person.

3. The Leela Palace – Bengaluru

Overview:

The Leela Palace in Bengaluru is known for its royal ambiance, and its signature restaurant, Zen (not to be confused with the one in New Delhi), is a treat for those who appreciate the finer things in life. Offering a perfect blend of Asian, European, and Indian cuisines, Zen presents a world-class dining experience.

Why It’s Expensive:

• Exquisite Dining: Zen offers a variety of dishes, each prepared with top-quality ingredients. From the freshest seafood to expertly prepared meats, every dish is a culinary masterpiece.

• Exclusivity: The intimate and luxurious atmosphere of the restaurant ensures that each guest receives personalized attention.

• Setting: The ornate, royal-style decor of the restaurant adds to the feeling of grandeur, making it one of the most expensive dining experiences in India.

Average Cost per Meal: ₹6,000 – ₹12,000 per person.

4. Bukhara – New Delhi

Overview:

Located at the ITC Maurya in New Delhi, Bukhara is famous for its rustic, yet luxurious ambiance and its focus on North-Western frontier cuisine. The restaurant is renowned for its traditional cooking methods, with dishes prepared in tandoors and over open flames. Bukhara is one of the most prestigious dining establishments in the country.

Why It’s Expensive:

• Signature Dishes: The Dal Bukhara and Murg Malai Tikka are iconic and are prepared using the finest ingredients and traditional methods, giving them a unique, rich flavor.

• Impressive Wine List: The restaurant boasts an impressive collection of wines from around the world, allowing guests to pair their meals with exquisite wines.

• Atmosphere of Grandeur: With its large, spacious dining area, intricate decor, and exceptional service, Bukhara offers an immersive dining experience.

Average Cost per Meal: ₹4,500 – ₹9,000 per person.

5. Wasabi by Morimoto – Mumbai

Overview:

Located in the iconic Taj Mahal Palace Hotel in Mumbai, Wasabi by Morimoto is one of the most exclusive and expensive Japanese restaurants in India. This fine-dining restaurant is led by renowned chef Masaharu Morimoto, famous for his innovative approach to traditional Japanese cuisine. Wasabi offers a perfect blend of high-end Japanese flavours and contemporary twists, ensuring a truly luxurious dining experience.

Why It’s Expensive:

• World-Class Japanese Cuisine: Wasabi by Morimoto offers a wide array of Japanese dishes with exquisite presentations, including fresh sushi, sashimi, and specialty items like the Morimoto Tofu and Chilean Sea Bass.

• Exclusive Ingredients: The restaurant uses the finest imported ingredients to ensure the highest quality, including premium fish and seafood.

• Sophisticated Design and Ambience: The sophisticated and serene decor, along with dim lighting and an intimate atmosphere, creates a high-end dining experience. It’s the ideal setting for those seeking privacy and elegance.

• Celebrity Chef: Chef Morimoto’s presence and his culinary expertise elevate the dining experience, making it one of the most prestigious and expensive restaurants in India.

Average Cost per Meal: ₹7,000 – ₹15,000 per person.

The Final Note 

These five restaurants are not just places to eat; they are experiences that engage all the senses and redefine what it means to dine in luxury. Whether you’re celebrating a special occasion or simply looking to indulge in the finest dining India has to offer, these establishments promise a culinary journey unlike any other. From royal ambiance to world-class chefs, these expensive restaurants in India provide an experience that justifies every penny spent.

FAQs

Q1: What makes these restaurants so expensive?
A: The high cost comes from a combination of factors such as the use of premium ingredients, exceptional service, exclusive ambiance, and celebrity chefs.

Q2: Are these restaurants worth the price?
A: If you value exquisite food, top-tier service, and a luxurious setting, these restaurants are definitely worth the splurge for a special occasion.

Q3: Can I expect vegetarian options at these expensive restaurants?
A: Yes, most of these high-end restaurants offer a variety of vegetarian dishes, with many restaurants providing speciality vegetarian menus.

Q4: What is the average cost of a meal at these restaurants?
A: On average, expect to pay between ₹4,000 to ₹15,000 per person depending on the restaurant and the number of courses you choose.